Kitchen open 09:00 - 16:00

PLATES

English Breakfast,  roasted sausage, fried free range eggs, bacon, provençal tomato, & sourdough toast   (B.D.G)   8.5

 

+ Avocado   2  ,    + Burgos Black Pudding 1.5 

Smoked Norweigan salmon, poached eggs on an english muffin, beetroot hummus, marinated red onion & lambs lettuce   (B.D.E)   9 .5

+ Avocado   2 

Avocado on white sourdough toast with black and white sesame seeds, provençal tomato, lime & rocket   (B.L)   6.20 

 

Avocado on white sourdough toast with feta and mint, lemon & lambs lettuce   (B)   6.5

+ poached egg   1.3  //  extra avo on toast   3  //  Bacon   1.6  

Grilled cheese, toasted sandwich with cooked ham, manchego cheese and bechamel   (B.G)   6.25

+ Black truffle   1.5 // roasted potatoes   2.5 

TOASTS

Organic natural sourdough 

 

White sourdough   (B)   1.75

Wholemeal with seeds   (B)   2

100% Spelt sourdough  (B)   2

Gluten free   2

(with extra virgen olive oil, grated tomato or butter &  jam - strawberry or peach)

 

+ Manchego cheese (G), cooked ham  1

+Ibérico ham 2

If you have any dietary requirements and need assistance, please consult one of our team.

HERE you will find more information and the ALLERGEN key.

BOWLS

 

Granola - Oats, hazelnuts, almonds, sunflower seeds & pumpkin seeds, dried cranberries, greek yogurt & organic honey   (B.J)   4.3

+ spiced fruit compote   1.2

Açai - Super smoothie with fresh fruit, mint, coconut & granola   (B)   6.75

SWEET

Canadian pancakes with maple syrup   (B.D.G)   6

Canadian pancakes with spiced fruit compote & creme fraiche   (B.D.G)   7.2

+ Bacon   1.6  //  extra maple syrup   .5  //  Nutella   1

"French Toast" with spiced fruit compote, organic honey & creme fraiche with pistachio   (B.D.G)   7.2     

CAKES


 

Feeling hungry?

BRUNCH

To see our all day BRUNCH menu

Click HERE